Category: Food

Canning with Farm Girl

Canning with Farm Girl Host: Nick and Don “We Grow Ours” This week on the We Grow Ours show, Nick and Don have Ann with ”A Farm Girl in the Making” Ann is discussing homesteading and canning. A true rebel canner she will teach us about this crazy canning community, and educate us on “Rebel”…
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November 24, 2014 0

“Tasty Survival ” with Chef Tess!

“Tasty Survival ” with Chef Tess! Host: Nick & Don “We Grow Ours” This week on the We Grow Ours show, Nick and Don have Chef Tess on this week, and she has food! Stephanie Petersen (AKA Chef Tess) joins us in the situation room to talk about her new book, and survival meals. She…
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November 17, 2014 0

Foraging and Planting Wild Food!

Foraging and Planting Wild Food! Host: Sam Coffman “The Human Path” Would you like to learn some high-calorie and high-nutrition value plants you can plant in your own yard so that they can grow in a semi-wild environment? Join Sam Coffman and Mark Vorderbruggen (Meriwether) in tonight’s podcast as they discuss wild foods that have…
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November 4, 2014 0

A Year’s Supply, Really?

A Year’s Supply, Really? This is my fourth or fifth attempt to write on this subject. It just never comes out the way I want it to nor does it convey what I am trying to express. I will try again and see how it goes. We always hear and read about how much folks…
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October 21, 2014 0

Baking using Stored Foods

Baking using Stored Foods This is what I do for storing ingredients for baking.  First I buy a bag of wheat and preserve it in gallon size containers.  This will provide you with top rate whole wheat flour.  You will also want to store soft white wheat if you want some good pastry flour (it is…
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October 10, 2014 0

Fresh fish to boost your health

Using fresh fish to boost your health! Host: James Walton “I Am Liberty” There are statistics from the island of Crete that speak of men working into their 90’s! This is fascinating and due in large part to their great diet of locally sourced fishes, red wine, garlic and olive oil. Fish is a powerhouse…
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September 27, 2014 0

Home Food Production!

Home Food Production! Host: Mike Podlesny “Mike The Gardener” In this week’s episode, Mike interviews Steven Biggs. Steven Biggs is a journalist and author specializing in gardening, farming, and food production. As a life-long gardener, he has gardened wherever he’s lived, planting allotment gardens, container gardens, indoor gardens, and gardens in the overgrown backyards of…
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August 8, 2014 0

Land Stewardship!

Real land stewardship with Will Harris. Host: Nich & Don “We Grow Ours” This week on the We Grow Ours show, Nick and Don have a special guest on the show. Will Harris of White Oak Patures. Will Harris is a true steward of the land and has a farm that has come full circle…
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July 28, 2014 0

Canadian Overview on Prepping!

Canadian Overview on Prepping! Host: Denob “The Prepared Canadian” Every show begins with a little segment about what I (and others) have done in the past week and to that I can actually fill a whole podcast with my projects and purchases. I’ll give an overview of some of the gardening chores that had to…
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July 19, 2014 0

Fish, Cooking for Taste!

Cooking for Taste! Host: Jack Spirko “The Survival Podcast” Fish is dish best served well, “not ruined”. If I were asked what are the two things that most often ruin fish I would say the following. Over cooking fresh water fish and often bothering to cook some salt water fish at all. Now don’t get…
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July 5, 2014 0

Re-purposing, Having vs Hoarding

Re-purposing, Having vs Hoarding Host: Joe Prepper “Survival Revolution” Today I’ll be talking about the fine art of re-purposing items, and the potential of an ambitious, creative mind. I will also talk about having vs hording and the litmus test to tell where you stand. Cleanup days are coming all too often as I find…
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June 21, 2014 2

Off Grid Cooking Alternatives

Off Grid Cooking Alternatives Host: Denob “The Prepared Canadian” Over the last couple of years, I have had the chance to try a lot of different off grid cooking options. From home made solar ovens to open fire methods and everything in between, I found out a lot about what works and what doesn’t. Actually,…
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June 21, 2014 0

Food storage & understanding the label

Food storage & understanding the label! Host: Lynna “The Other Side A Preppers Path” Food and the prepared life seems simple enough, however, there are so many varied aspects or aisles to travel down. There is the often first heard of, storage, how much for how long, bulk or freeze dried or? Grow your own, farmers…
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June 15, 2014 0