“Foraging For Life” The risks, dangers and the more easily identifiable wild edibles!

“Foraging For Life” The risks, dangers and the more easily identifiable wild edibles!

November 23, 2012 chemical Food Foraging Foraging Foraging For Life Herbs Preserving Skills storing Survival Tips 0

This Friday on “Foraging For Life” we are going to discuss some of the safety issues surrounding foraging for wild edibles, and the reality concerning the  risks and dangers involved that are created by not only mother nature, but yes, our own government and chem trails. I’ll be leading the first part of the show with this very important topic and then we will begin our journey into learning about some of the more plentiful and easily identifiable wild edibles that are common to most any area. I’ll be discussing the background of these items as well as some of the preservation methods that can be used with each. Have your pen and paper ready! Come join the fun and bring your sense of adventure along for the ride.

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